Ingredients
Serves: 4
For the Sauce:
3 cloves garlic
6 tablespoons honey
2 tablespoons soy sauce
2 tablespoons barbecue sauce
1 teaspoon fish sauce
1 teaspoon white wine vinegar
1/2 cup water
For the Chicken:
1 pound boneless, skinless chicken breasts, cut into chunks
1/2 cup flour
3 eggs
1/2 cup breadcrumbs
Oil for frying
Preparation