Ingredients
Yield: 4 servings
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
5-6 cups low sodium chicken broth
3 tablespoons unsalted butter
2 cups RiceSelect Arborio Rice
1/2 cup white wine (optional)
1 cup Parmesan cheese, freshly grated
2 cups cooked chicken, diced
3/4 cup frozen peas, thawed
1 lemon, juiced (and zested, if desired)
salt and pepper to taste
Preparation
