Pink Lemonade Tea Cakes

Pink Lemonade Tea Cakes
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Category: desserts

Ingredients

Pink Lemonade Tea Cakes:
1 cup butter
1/2 cup powdered sugar
1 teaspoon vanilla
2 1/4 cups flour
1/4 teaspoon salt
3/4 cup finely chopped nuts (walnuts or pecans, typically)
1 tablespoon King Arthur brand Lemon Powder
A few drops of LorAnn Oil flavoring, Lemonade flavor
pink food coloring (if desired)

To Coat the Cookies:
approximately 2 cups extra powdered sugar
1 or 2 tablespoons more King Arthur Lemon Powder
pink petal dust or luster dust

Preparation

Read full details on:
www.thetomkatstudio.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Racheal McAvoy MastersRami Madi
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