Ingredients
Drumsticks – 1 cup, chopped
Turmeric Powder – a pinch
Toor Dal – 1/2 cup, cooked
Tamarind Extract – 1/2 to 3/4 cup
Salt as per taste
Ghee/Oil as required
To Grind:
Coconut – 1/4 cup, grated
Urad Dal – 1 tblsp
Peppercorns – 1/4 tblsp
Dry Red Chilli – 1
Coriander Seeds – 1/2 tblsp
For Tempering:
Urad Dal – little
Mustard Seeds – little
Curry Leaves – few
Preparation
