Caramelized Pulled Beef Brisket in a Rich Spicy Sauce

Caramelized Pulled Beef Brisket in a Rich Spicy Sauce
  • Social
  • 0
  • 0
  • 1

Category: main dish


Serves: 4
Prep Time: 20 mins
Cook time: 3 hours 45 mins
Total Time: 4 hours 5 mins

1.5 tbsp. veg oil
salt and pepper
0.75kg rolled beef brisket
1 large red onion, peeled and sliced
1.5 tsp smoked paprika
1/2 tsp cinnamon
1/4 tsp cayenne
2 tbsp. dark brown sugar
1 tbsp. honey
1 tbsp. water
3 cloves garlic, peeled and crushed
1x400ml tin of chopped tomatoes
520ml hot beef stock (water with three stock cubes is fine)
1 tbsp. Worcestershire sauce
1 tbsp. dark soy sauce
1 tbsp. brown sauce/HP Sauce (you could use A1 Steak sauce if you can't get HP)
1 tbsp. light brown sugar
Serve with (optional):
Sweet chilli jam
Boiled rice with some spinach thrown into the pan for the last 30 seconds of cooking


Read full details on:

Added 9 years ago by:
Rami Madi Rami Madi
     4,597 recipes
5 people cheffed this recipe
Lorrie SepulvedaDee HopeSashy Latoya Williams FonsecaKristin Smith Keck TaylorRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit