Cauliflower Noodle Lasagna

Cauliflower Noodle Lasagna
  • Social
    Rating
    44
    (1-100)
  • 8
    Tweets
  • 149
    Facebook
  • 0
    StumbleUpon

Category: Pasta & Pizza

Ingredients

Serves 8

4 cups / 24.6 oz / 700 gr Bolognese sauce (make your own Bolognese sauce with this recipe)
1 ½ cups / 7 oz / 200 gr grated Parmesan cheese*

Cauliflower noodles:
3 cups cauliflower rice, packed
3 eggs
½ teaspoon fine grain sea salt
¼ teaspoon ground black pepper

Cauliflower bechamel sauce:
¾ cup / 180 ml milk (your choice of milk)
2 cups / 7 oz / 200 gr cauliflower florets
1 clove garlic
1 teaspoon fine grain sea salt
A pinch of ground black pepper
3 free-range organic eggs

*skip to keep it paleo

Preparation

Read full details on:
www.theironyou.com

Comments
Added 7 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Cheshire CatStephanie Brooks HawkinsRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit