Adraki Jhinga

Adraki Jhinga
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Ginger marinated Shrimps. Serve as a snack or starter.

Category: seafood

Ingredients

Shrimps – 10 to 12, cleaned, peeled, deveined, heads removed and tails intact
Lemon Juice – 1 1/2 to 2 tsp
Ginger Paste – 2 tsp
Red Chillies – 5 to 6, ground to a paste
Maida – 1 tblsp
Oil – 2 tblsp
Salt as per taste
Coriander Leaves – few, chopped

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 3 years ago by:
awesomecuisine awesomecuisine
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