Ingredients
Prep Time: 10 mins
Total Time: 20 mins
1 lb. dry pasta
1 small head of cauliflower (8-12 oz), florets only
1 large garlic clove
1 cup unsweetened, plain coconut or soymilk
heaping ¼ cup nutritional yeast
1 Tbsp. lemon juice
½ Tbsp. liquid aminos or soy sauce
1 tsp. kosher salt
1 tsp. onion powder
½ tsp. chili powder
¼ tsp. turmeric
¼ tsp. mustard (optional)
pinch of ground black pepper
Preparation
