Ingredients
Moong Dal – 1 cup
Onions – 2, chopped
Tomatoes – 2, chopped
Ginger Garlic Paste – 2 tsp
Cumin Powder – 1/2 tsp
Turmeric Powder – a large pinch
Cumin Seeds – 1/2 tsp
Red Chilli Powder – 1/2 tsp
Juice of 1 Lemon
Coriander Leaves – few, chopped
Oil – 1 tblsp
Salt as per taste
Preparation