Polenta with Tomato Sauce, Balsamic Onions and Feta

Polenta with Tomato Sauce, Balsamic Onions and Feta
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This Polenta with Tomato Sauce, Balsamic Onions and Feta is a great appetizer option for you because you probably have all the ingredients on hand. Enjoy!

Ingredients

Serves: 10
Cook time: 7 mins
Total Time: 7 mins

Cooking spray
1 17-ounce tube polenta, cut into 8 (1/2-inch) slices
1 tablespoon olive oil
8 teaspoons homemade tomato sauce
2 cups vertically sliced onion
1 tablespoon balsamic vinegar
2 ounces feta cheese, crumbled (about 1/4 cup)
1 tablespoon chopped fresh chives

Preparation

Read full details on:
www.primaverakitchen.com

Comments
Added 6 years ago by:
Primavera Kitchen Primavera Kitchen
     88 recipes
3 people cheffed this recipe
Stephanie Brooks HawkinsChoclette8Primavera Kitchen
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