Creamy Chicken Mushroom Risotto

Creamy Chicken Mushroom Risotto
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Creamy Chicken Mushroom Risotto is a very easy and basic recipe. A simple way to use chicken leftovers, as well as rice leftovers.

Category: main dish


Serves: 4
Prep Time: 20 minutes
Total Time: 50 minutes

4 cups chicken broth, divided
2 tablespoon olive oil
11 ounces thinly sliced portobello mushrooms
11 ounces thinly sliced white mushrooms
2 shallots, finely diced
1 cup Arborio rice
1/3 cup white wine
Salt to taste
Freshly ground black pepper to taste
2 tablespoon chives, finely chopped
2 tablespoon and 2 teaspoon butter
1/4 cup romano cheese, shredded (extra for garnish)
1/3 cup parmesan cheese, shredded (extra for garnish)
1 tablespoon roughly chopped parsley


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Added 6 years ago by:
SanjaHudjec SanjaHudjec
     65 recipes
1 person cheffed this recipe
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