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Corn Cheese Balls

Corn Cheese Balls
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Ingredients

Serves: 4
Cooking Time: 25 minutes
Resting Time: 30 minutes

20g Butter
20g Flour (maida)
100ml Milk
100g Corn, roughly crushed
50g Cheddar Cheese
Salt, to season
White Pepper, to season
Flour + Water, to coat
Bread Crumbs, to coat
Oil, to deep fry

Preparation

Read full details on:
infoodious.wordpress.com

Comments
Added 10 years ago by:
Neha_Foodie Neha_Foodie
     49 recipes
1 person cheffed this recipe
Neha_Foodie
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