Crispy Salt and Vinegar Smashed Potatoes

Crispy Salt and Vinegar Smashed Potatoes
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Ingredients

2 pounds mixed baby potatoes (Yukon Gold, red, etc.)
1 cup plus 2 Tbsp. white vinegar
2 tablespoons unsalted butter
1 tablespoon kosher salt, plus more
2 tablespoons olive oil
Freshly ground black pepper
2 tablespoons chopped fresh chives
Flaky sea salt (such as Maldon)

Preparation

Read full details on:
pinchandswirl.com

Comments
Added 5 years ago by:
Rami Madi Rami Madi
     4,597 recipes
8 people cheffed this recipe
James SpottsPatricia Marie BulischeckTrishka122784Lorrie SepulvedaKristin Smith Keck TaylorAshlin MollisonStephanie Brooks HawkinsRami Madi
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