Frangelico Pound Cake with Nutella Glaze

Frangelico Pound Cake with Nutella Glaze
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Category: desserts

Ingredients

Serves: 18 servings
Prep Time: 25 minutes
Total Time: 1 hour, 15 minutes

2 cups cane sugar
2/3 cup stick unsalted butter, softened
2 large eggs
1 large egg white
3 cups cake flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon ground ginger
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1 teaspoon orange zest
1/4 teaspoon salt
1 1/4 cup buttermilk
1/4 cup Frangelico liqueur
1 tablespoon vanilla extract

1 cup Nutella
1 tablespoon coconut oil, melted

Preparation

Read full details on:
littlefamilyadventure.com

Comments
Added 3 years ago by:
Little Family Adventure Little Family Adventure
     65 recipes
3 people cheffed this recipe
Kristin Smith Keck TaylorElsie DoddLittle Family Adventure
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