Kona Pork with Pineapple Slaw

Kona Pork with Pineapple Slaw
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Category: main dish

Ingredients

Serves: 4
Prep Time: 15 mins
Total Time: 8 hours 15 mins

8 King Hawaiian Rolls
FOR THE PORK:
4 bone in pork chops
6 oz pineapple juice
6 oz guava juice
31/4 inch slices fresh ginger
3 cloves garlic
1 TBSP Onion Powder
1 TSP Ground Ginger
1 TSP Pepper
1 TSP Salt
FOR THE SAUCE:
2 TBSP Soy Sauce
2 TBSP Rice Wine Vinegar
FOR THE SLAW:
2 cup green cabbage, chopped
1/2 cup fresh pineapple, diced
1/4 cup green onion, chopped
1/2 cup Plain Fat Free Greek Yogurt
1/2 TSP Pepper

Preparation

Read full details on:
ieatthereforeicook.com

Comments
Added 5 years ago by:
Meagan Meyer Meagan Meyer
     87 recipes
3 people cheffed this recipe
Sharon GormanStephanie Brooks HawkinsMeagan Meyer
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