Ingredients
2-4 pound beef brisket
2 12oz cans Dr Pepper
3 garlic cloves, minced
1 large onion, chopped
1 cup soy sauce
1/2 cup water
1/2 cup honey
Juice from 1 lemon
Juice from 1 orange
1 tablespoon thyme
1 tablespoon ground black pepper
Preparation
