Ingredients
Aval (Poha) – 2 cups
Sweet Corn Kernels – 1/2 cup
Coconut – 1/2, grated
Onion – 1, big, finely chopped
Bengal Gram Dal – 1 tsp
Urad Dal – 1 tsp
Lemon Juice – 3 tsp
Oil – 1/4 cup
Green Chillies – 2 to 3, slit (or finely chopped)
Ginger – 1/2 inch piece, peeled, grated
Mustard Seeds – 1/2 tsp
Curry Leaves – few
Coriander Leaves – few, chopped
Salt as per taste
Preparation
