Ingredients
The lime-shallots-chilli dressing:
Lime rind from ½ lime, grated
Juice from ½ lime,
1 French shallots, peeled & finely chopped
A tsp chopped chilli (or chilli flakes)
1 tbsp extra virgin olive oil
Bruschetta:
10 slices bruschetta bread
Olive oil
250g halloumi, sliced
4 ripen avocado
Juice from ½ lime
Fresh coriander leaves, chopped
Preparation
