Roasted Beet and Crispy Goat Cheese Salad

Roasted Beet and Crispy Goat Cheese Salad
  • Social
  • 7
  • 3
  • 0

I had a taste of this salad in Bogotá and have finally decided to recreate it. With fresh beets in season, who could resist this Roasted Beet and Crispy Goat Cheese Salad?

Category: salads


4 large, fresh beets, cut into thin wedges
1 tablespoon extra virgin olive oil
Salt and pepper to taste
6 ounce goat cheese log
1/4 cup all-purpose flour
1/3 cup panko bread crumbs
1 tablespoon Tuscan spice mix
1 teaspoon black pepper
1/4 cup egg substitute
3 tablespoons extra virgin olive oil, divided
2 cups butter lettuce, torn
3 cups baby spinach
1 cup thinly sliced red onion
1 packet Good Seasons Italian dressing mix
2/3 cup pomegranate juice
1/8 cup tarragon vinegar


Read full details on:

Added 8 years ago by:
Christie Campbell Christie Campbell
     87 recipes
1 person cheffed this recipe
Christie Campbell
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit