Baby spinach salad with roasted carrots, feta & pistachios

Baby spinach salad with roasted carrots, feta & pistachios
  • Social
  • 3
  • 1
  • 0

A super delicious baby spinach salad with roasted carrots, feta cheese, chickpeas and pistachios, accompanied by a dreamy honey and lemon juice vinaigrette.

Category: salads


Prep Time: 15 min
Total Time: 45 min

2 tablespoons olive oil, plus extra for drizzling/spraying (I recommend spraying)
500 g = 18 oz carrots, cut in half, then into pieces
400 g = 14 oz canned chickpeas, drained and rinsed
2 teaspoons cumin (seeds or powder; I used seeds)
lemon juice from ½ a lemon
1 tablespoon honey
Handful chopped chives
1/2 handful chopped dill
Three handfuls baby spinach
100 g = 4 oz pistachios, lightly chopped
200 g = 7 oz feta cheese, crumbled


Read full details on:

Added 9 years ago by:
PetroNeagu PetroNeagu
     128 recipes
1 person cheffed this recipe
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit