Ingredients
Rajma (Red Kidney Beans) – 250 gms
Tamarind Extract – 1/2 cup
Red Chilli Powder – 1 tblsp
Tomatoes – 100 gms, chopped
Onions – 100 gms, chopped
Garlic – 5 to 6 cloves
Coconut – 1/4 cup, grated
Coriander Powder – 1 tblsp
Turmeric Powder – a pinch
Dry Red Chillies – 3
Cumin Seeds – 1 tsp
Coriander Leaves – handful, chopped
Mint Leaves – handful, chopped
Garam Masala Powder – 1 tsp
Oil – 3 tsp
Salt as per taste
Preparation
