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German Soft Pretzel Sticks
http://carmelmoments.com/german-soft-pretzel-sticks/
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Category:
bread
Ingredients
Serves: Makes 24 pretzel sticks
½ cup light brown sugar
2 cups water
5½ teaspoons active dry yeast
¼ cup vegetable or canola oil
5¾ cups all-purpose flour, plus more for kneading
¾ cup baking soda
1 large egg beaten with 1 tablespoon of water
Preparation
Read full details on:
carmelmoments.com
Comments
Added 10 years ago by:
Katharine Ross
111 recipes
7 people cheffed this recipe
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