Ingredients
Yield 4 servings
2-3 tbsp. olive oil, organic
1.5 lbs turkey
1 medium red onion
4 cloves garlic
5-6 celery stalks, organic
3 large carrots, organic
1 15 oz. can tomato sauce, no salt added
1.5 cups chicken broth, organic low sodium
1 can chili peppers in adobo sauce
Preparation
