kale khachapuri (egg and cheese bread)

kale khachapuri (egg and cheese bread)
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Category: bread

Ingredients

Serves: 2-4

1 teaspoon active dry yeast
¼ teaspoon granulated sugar
1 tablespoon olive oil, plus more for sautéing and greasing
1 ¼ cups all-purpose flour, plus more for kneading and dusting
1 teaspoon kosher salt, plus more to taste
1½ cups fresh kale, cut into bite sized pieces
2 cups shredded muenster cheese
1 cup crumbled ricotta cheese
2 eggs
4 tablespoons unsalted butter, cubed

Preparation

Read full details on:
whatjewwannaeat.com

Comments
Added 3 years ago by:
Heidi Ben-Aviel Heidi Ben-Aviel
     243 recipes
1 person cheffed this recipe
Heidi Ben-Aviel
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