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Vegetarian spring rolls

Vegetarian spring rolls
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Delicious vegetarian spring rolls that can be used as a main and a side dish. Great with soy and hot sauces.

Category: side dish

Ingredients

Rice paper
Frozen peas ½ package
Korean carrot salad
2 sweet pepper (green and yellow)
½ cabbage head
Soy sauce (4-5 table spoons)
½ package rice noodles
3 cucumbers
Iceberg lettuce

Preparation

Read full details on:
www.all-u-are.com

Comments
Added 11 years ago by:
Anya Kelberg Anya Kelberg
     13 recipes
3 people cheffed this recipe
Leanna AdamsStephanie Brooks HawkinsAnya Kelberg
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