Ingredients
1 tablespoon flaxseeds
2 tablespoons unsweetened almond milk
1 – 15oz can low sodium black beans, rinsed and drained
1/2 medium to large ripe avocado
1 tablespoon vanilla
1/2 cup dark brown sugar
3/4 cup unsweetened cocoa powder
1/4 teaspoon baking soda
1/2 teaspoon baking powder
1/4 cup vegan chocolate chips, plus 2 tablespoons for sprinkling
1/2 teaspoon coconut oil
Preparation