Ingredients
Dough:
2 C Flour (he has used, whole wheat, white wheat, and added some barley flour when he was running low on the others.)
1 t Salt
1 T Baking Powder
4 T Vegan Butter
3/4 C Almond Milk
For Sprinkling:
2 t melted Vegan Butter
3/4 C Sugar (he used Palm Sugar)
1 T Cinnamon
Preparation
