Ingredients
2 Pounds Stew Meat (or 1" cubes of any steak)
1/2 Cup Margarine
1 Tablespoon Beef Better Than Bouillon (*See Notes for substitutes.)
1/2 teaspoon Garlic Powder
1 Onion, chopped or 2 Tablespoon Dried Minced Onions
2 teaspoons Onion Powder
1 Clove Garlic, minced or 1/2 teaspoon Garlic Powder
1/2 teaspoon Basil
1/2 teaspoon Salt
1/4 teaspoon Black Pepper
1/4 teaspoon Turmeric
1-8 oz. Can Sliced Mushrooms or 2 Cups Fresh Mushrooms, sliced
1/4 cup cornstarch
1/4 cup cold water
Hot Cooked Egg Noodles or Rice
Preparation