Low-Carb Egg Muffins

Low-Carb Egg Muffins
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Category: breakfast

Ingredients

Yield: 6 muffins

1 tbs. extra virgin olive oil
1/4 cup onion, finely diced
2 cups fresh spinach
1 garlic clove, minced
6 eggs
3 slices turkey bacon, cooked and chopped
3/4 cup reduced fat cheddar cheese, shredded
1 tbs. milk
1/2 tsp. salt (or to taste)
1/2 tsp. pepper (or to taste)

Preparation

Read full details on:
eat-drink-love.com

Comments
Added 10 years ago by:
Melissa Mang Melissa Mang
     92 recipes
5 people cheffed this recipe
Trishka122784Céline PolidoriKristin Smith Keck TaylorStephanie Brooks HawkinsMelissa Mang
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