Ingredients
1 pound ground beef
1 Tbsp. butter
3 shredded carrots
1/2 an onion, chopped
2 stalks celery, chopped
1 teaspoon dried basil
2 cans (14.5 oz) chicken broth
4 cups peeled and diced potatoes
3 Tbsp. butter
ΒΌ cup all purpose flour
2 cups shredded cheddar cheese
1 cups milk
1/2 cup half & half
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup sour cream
Preparation
