Ingredients
2 large potatoes, peeled and cubed
1 onion, chopped
4 garlic cloves, minced
2 c. chicken broth
2 c. water
1 t. black pepper
1/2 t.salt
1 lb. frozen broccoli florets
3 T. flour
1/2 c. low fat milk
4 oz. 1/3 less fat cream cheese
1/4 t. cayenne pepper
1 c. part skim shredded cheddar cheese
Preparation