Slow Cooker Coq Au Vin

Slow Cooker Coq Au Vin
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Category: main dish

Ingredients

6 ounces button mushrooms, cut in half
10 ounces pearl onions, frozen
3 tablespoons extra virgin olive oil
4 large boneless, skinless chicken breasts
salt and pepper for seasoning
1 medium onion, chopped
1 pound baby carrots, sliced on an angle in 3/4-inch pieces
4 cloves garlic, minced
1 cup dry white wine (red wine works, too)
2 tablespoons tomato paste
1 bay leaf
1 cup chicken broth
4 slices thick-cut bacon, cut crosswise into 1-inch pieces

Preparation

Read full details on:
bakedchicago.com

Comments
Added 3 years ago by:
Baked Chicago Baked Chicago
     26 recipes
1 person cheffed this recipe
Baked Chicago
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