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Lamb Hotpot

Lamb Hotpot
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Category: main dish

Ingredients

Yield: 6 servings

2 lb stew lamb
1 lb sliced carrots
1 c frozen peas
1 onion
8 oz mushrooms
5-8 thinly sliced, red potatoes
2 c beef broth
6 cloves of crushed garlic
2 T flour
2 c white wine
3 t Worcestershire sauce
salt and pepper to taste
1/2 c butter
2T olive oil
3 T fresh rosemary

Preparation

Read full details on:
whoneedsacape.com

Comments
Added 10 years ago by:
Who Needs A Cape? Who Needs A Cape?
     355 recipes
2 people cheffed this recipe
Stephanie Brooks HawkinsWho Needs A Cape?
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