Strawberry Tartlets

Strawberry Tartlets
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Category: desserts

Ingredients

Serves: 8

Pastry Cream:
½ l milk
4 eggs
150 g sugar
60 g cornstarch (depends on how thick cream you want)
1½ teaspoons vanilla extract

Crusts:
150 g butter (room temperature)
100 g sugar
1 egg
½ tsp salt
½ tsp baking powder
240 g plain flour

Preparation

Read full details on:
www.homelifeabroad.com

Comments
Added 5 years ago by:
Home Life Abroad Home Life Abroad
     66 recipes
12 people cheffed this recipe
Sarah GeorgePatricia Marie BulischeckSaving Common CentsAlea MilhamCynthia LandrieWondermom WannabeDeDa StudiosJoanne GrecoKristin Smith Keck TaylorStephanie Brooks HawkinsConstance FairleyHome Life Abroad
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