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Mongolian Beef

Mongolian Beef
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Category: main dish

Ingredients

Yield: 4-6 servings

Vegetable oil
1 tsp. fresh ginger, minced
2 tbsp. garlic, minced
1 cup low sodium soy sauce
1 cup water
1 1/3 cup dark brown sugar
2 pounds flank steak, sliced
1/2 cup cornstarch
Green onions, sliced

Preparation

Read full details on:
www.tablefortwoblog.com

Comments
Added 11 years ago by:
Maggie Yahner Maggie Yahner
     102 recipes
15 people cheffed this recipe
Gloria ThomasSharon GormanAndrea Leps MayoVineta ByrdCharlitte YocumRacheal McAvoy MastersCatriona PatersonHome Life AbroadDaNette FranklinStephanie Brooks HawkinsHeather Griffin PhillipsElsie DoddKristin Smith Keck TaylorSashy Latoya Williams FonsecaMaggie Yahner
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