Ingredients
For the Graham Cracker Crust:
7 full-sized graham crackers
3 Tbsp light brown sugar
3 Tbsp unsalted butter, melted
For the Cheesecake:
32 oz cream cheese, room temperature
1 1/4 cups granulated sugar
2.5 Tbsp all-purpose flour
4 whole eggs
2 egg yolks
1/4 cup sour cream
½ Tbsp vanilla extract
fresh fruit or chocolate curls (optional topping)
Preparation
