White Chocolate Truffle Cheesecake

White Chocolate Truffle Cheesecake
  • Social
    Rating
    18.1
    (1-100)
  • 8
    Tweets
  • 0
    Facebook
  • 0
    StumbleUpon

Category: desserts

Ingredients

(8 – 10 servings)

Base:
50g (1/2 cup) walnuts
50g (1/2 cup) pecans
40g (1/2 cup) shredded coconut
2 tbsp (15g) coconut flour
30g (1/4 cup) raw cacao powder
90g (1/2 cup) Medjool dates
2 tbsp (28g) coconut oil melted

Filling:
2 cups (240g) raw cashews soaked for 8 -12 hours (drained and rinsed)
1/2 cup (125ml) unsweetened almond milk
1/3 cup (80ml) raw honey (maple syrup or coconut nectar for vegan option)
1/4 cup (55g) coconut oil melted
1/4 cup (55g) raw cacao butter melted
Seeds from 2 whole vanilla pods

Chocolate Drizzle:
1/4 cup (55g) raw cacao butter melted
1/4 cup (30g) raw cacao powder
2 tbsp raw honey (maple syrup or coconut nectar for vegan option)
Chopped Pecan Nuts to garnish (optional)

Preparation

Read full details on:
peachypalate.com

Comments
Added 9 years ago by:
Rami Madi Rami Madi
     4,597 recipes
4 people cheffed this recipe
Kristin Smith Keck TaylorJennifer ScottStephanie Brooks HawkinsRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit