Fresh Veggie Pizza

Fresh Veggie Pizza
  • Social
  • 1
  • 5
  • 0

Bake the pizza crust at 350 degrees for 5-10 minutes, until lightly browned. Stir together cream cheese, sour cream, dressing mix and spread on the crust. Don’t worry too much if you’ve got a few lumps of cream cheese…it will melt nice and smooth when you spread it on the warm pizza crust! Top with mixed veggies. Serve and enjoy!

Category: Pasta & Pizza


1 ready made pizza crust
8 oz pkg cream cheese (at room temp)
1 cup sour cream
1 envelope powdered Ranch dressing mix
2 cups your favorite raw veggies, chopped


Read full details on:

Added 4 years ago by:
Saving Common Cents Saving Common Cents
     21 recipes
12 people cheffed this recipe
Cindy CorleyNatashiah JansenCharlitte YocumRacheal McAvoy MastersDaNette FranklinStephanie Brooks HawkinsKaren CookEllen BernalMona A AngusJoanne GrecoCarol HansonSaving Common Cents
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit