Chicken Marsala

Chicken Marsala
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Category: main dish

Ingredients

4 (6-8oz) chicken breasts, boneless skinless, tenderloins removed and trimmed
1 cup flour
Salt and pepper
1/4 cup vegetable oil
2 1/2 oz pancetta, cut into pieces 1 inch long and 1/8 inch wide
8 oz white mushrooms, trimmed and sliced thin
1 garlic clove, minced
1 teas tomato paste
1 1/2 cups sweet Marsala wine
4 1/2 teas lemon juice
4 tbs unsalted butter, cut into 4 pieces and chilled
2 tbs chopped fresh parsley

Preparation

Read full details on:
passthesushi.com

Comments
Added 3 years ago by:
Lori Dungey Lori Dungey
     122 recipes
7 people cheffed this recipe
Debbie Tirrito KoroghlianElsie DoddKristin Smith Keck TaylorDaNette FranklinStephanie Brooks HawkinsKaren CookLori Dungey
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