Artichoke Spinach Dip

Artichoke Spinach Dip
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Ingredients

1 cup thawed, chopped frozen spinach- I usually do not measure out and use a small bag of frozen spinach
1 1/2 cups thawed, chopped frozen artichoke hearts- feel free to use a drained can as well
6 ounces softened cream cheese
1/4 cup sour cream
1/4 cup mayonnaise
1/3 cup grated Parmesan
1/2 cup shredded Monterey Jack cheese
1 teaspoon red pepper flakes
1/4 teaspoon salt
1/4 teaspoon garlic powder

Preparation

Read full details on:
whoneedsacape.com

Comments
Added 3 years ago by:
Who Needs A Cape? Who Needs A Cape?
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