Ingredients
2 teaspoons extra virgin olive oil
1/4 small onion, chopped
2 garlic cloves, minced
salt & pepper
10oz frozen spinach, thawed & squeezed dry of excess moisture
64oz chicken broth
1/2 cup ancini di pepe (or other small pasta)
1/2lb fully-cooked mini meatballs
2 eggs
2 Tablespoons grated parmesan cheese
Preparation