Shrimp fajita rice bowl recipe

Shrimp fajita rice bowl recipe
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quick, easy and gluten free

Category: main dish

Ingredients

Serves: 2 to 3

4 cups cooked rice, warm
3 TBSP olive oil
½ green bell pepper, sliced
½ onion, sliced
2 cups frozen cooked shrimp, thawed with shells removed
1 TBSP fajita seasoning
¼ cup fresh cilantro, chopped
1/3 cup queso, melted

Preparation

Read full details on:
www.turningclockback.com

Comments
Added 7 years ago by:
Diane Emery Hoffmaster Diane Emery Hoffmaster
     160 recipes
4 people cheffed this recipe
Sharon GormanStephanie Brooks HawkinsDaNette FranklinDiane Emery Hoffmaster
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