Allergy Friendly Banana Muffins w/ Crunchy Brown Sugar

Allergy Friendly Banana Muffins w/ Crunchy Brown Sugar
  • Social
    Rating
    25.6
    (1-100)
  • 0
    Tweets
  • 18
    Facebook
  • 1
    StumbleUpon

A delicious egg free muffin w/ a sweet crunchy topping. You will never know this is free of the top 8 allergens!

Category: breakfast

Ingredients

3 bananas, overripe, mashed
1/4 C vegetable or canola oil
1/4 C milk or rice milk
1 C sugar
1 tsp vanilla extract
1 1/2 C flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
TOPPING INGREDIENTS:
2 T flour
1/3 C brown sugar
1 T butter, softened (or non dairy substitute)

Preparation

Read full details on:
foodyschmoody.blogspot.com

Comments
Added 5 years ago by:
Christine Bailey Hadden Christine Bailey Hadden
     120 recipes
7 people cheffed this recipe
Elsie DoddHeustan HagginsVicky ChapmanSharon GormanKristin Smith Keck TaylorStephanie Brooks HawkinsChristine Bailey Hadden
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit