Loaded Baked Potato Soup

Loaded Baked Potato Soup
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YIELD: SERVES 4-6

Category: Soups & Stews

Ingredients

Soup:
4-5 medium russet baking potatoes
4 tablespoons butter
1/2 cup all-purpose flour, divided
6 cups milk
2 teaspoons salt
1/4 teaspoon ground black pepper
3/4 cup shredded sharp cheddar cheese
1/3 cup finely diced green onions
1/3 cup light sour cream

Toppings:
Sour cream
Shredded cheddar cheese
Chopped green onions
Cooked, diced bacon pieces

Preparation

Read full details on:
www.melskitchencafe.com

Comments
Added 11 years ago by:
Racheal McAvoy Masters Racheal McAvoy Masters
     3,847 recipes
11 people cheffed this recipe
Jackie PaulsonTeresa RogersJenne KopalekMYBALANCEDPLATEJ CLorrie SepulvedaLisa AulDaNette FranklinAmy MartinStephanie Brooks HawkinsRacheal McAvoy Masters
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