Ingredients
Serves 18
For cakes:
4 cups flour
1-1/3 cups cocoa
2-1/2 teaspoons baking soda
1 tablespoon salt
1 cup butter
2 cups brown sugar
2 eggs
2 tablespoons coffee, prepared
2 teaspoons vanilla
2 cups buttermilk
For cream:
1 cup butter, softened
4 cups powdered sugar
1 cup Nestle Peppermint Mocha Coffee-mate
crushed peppermint for garnish, if desired
Preparation
