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Recipe Lasagna Soup

Recipe Lasagna Soup
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Category: Soups & Stews

Ingredients

Servings: 6

Use Your Leftover Lasagna:
8 Ounces Lasagna Noodles
1 26 ounce jar of pasta sauce
16 ounces of Fat Free Ricotta Cheese
16 Ounces Part Skim Mozzarella Cheese
3 Egg Whites

For the Soup:
1 46 ounce can Tomato Juice
2 28 ounce can of Tomato Sauce
1/4 cup of Parmesan Cheese
3 Tablespoons of Italian Seasonings

Preparation

Read full details on:
skinnyover40.com

Comments
Added 11 years ago by:
April Decheine April Decheine
     4 recipes
4 people cheffed this recipe
Kristin Smith Keck TaylorHeather J AustinStephanie Brooks HawkinsApril Decheine
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