Easy Hashbrown Skillet Frittata

Easy Hashbrown Skillet Frittata
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Get the complete instructions at Busy-at-Home.

Category: breakfast


3 cubes Land O’Lakes Garlic and Herb Sauté Express® Sauté Starter
10 large eggs
3/4 cup milk
1 lb. shredded potatoes or thawed frozen hashbrowns
1 lb. bulk sausage, browned and drained
2 bell peppers, any color, diced fine
1/2 cup onion, diced fine
1 1/2 cups sharp cheddar cheese, grated
sour cream, optional garnish
diced tomatoes, optional garnish
fresh rosemary sprig, optional garnish


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Added 10 years ago by:
Busy at Home Busy at Home
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