Ingredients
3 large Granny Smith apples, peeled and cored
3 large Cortland or McIntosh apples, peeled and cored
3/4 cup plus 1 tablespoon granulated sugar
1 tablespoon light brown sugar
2 tablespoons flour
1 tablespoon lemon juice
1/4 teaspoon fine sea salt
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
1 egg white, lightly beaten
1 Double Pie Crust (see recipe included in this blog post)
Preparation
