Ingredients
10-12 oz linguine
2 chicken breasts cut into bite sized pieces
4 strips of bacon, cooked and cut up
1/2 teaspoon minced garlic
2 egg yolks
1/2 cup heavy cream
1/4 cup milk
1/2 cup grated Parmesan cheese
1 1/2 cups spinach, sliced
salt and pepper to taste
Preparation
