Ingredients
Garlic Cream Sauce:
1 cup Cashew Sour Cream
1 head Roasted Garlic
Pizza:
1 – 12-14 inch Pizza Crust
1 batch Garlic Cream Sauce (or 1 cup Alfredo Sauce)
½ lb fresh asparagus, shaved thin
1 Tablespoon olive oil
salt and pepper
1½ cups Daiya Mozzarella Style Shreds (or Mozzarella)
1 lemon, sliced
Preparation
